A range of functional ingredients for the formulation of:
- Liquid beverages (Acid pH and Non-acid pH)
- Powdered form drink mixes
Functional and organoleptic properties providing:
- Natural acidity
- Instant features
- Functional and economical solutions
- Easy to incorporate in most standard food processes
- A dedicated team for customers’ requests
- Raw material availability and project reactivity
The main ingredients offered for beverages applications are: Lactepi/Epival and Epilac ingredients, Skim milk powders, Whey powders, Caseinates.
Looking to develop innovative dairy beverages adapted to your market? Look no further!
We will support you through your entire innovation process and provide the dairy ingredients adapted to your formulation.