Our ingredients
Each of you is unique!
Our range is extensive and allows you to find the solution adapted to your demand.
The EPI ingrédients' Range EPIMIX Non exclusive dairy ingredients with specific functional properties, designed for ready-to-use nutritional products or for infant nutrition. EPIVAL Fat enriched formula dairy proteins. EPIFRAIS Butter and combined fat for industrial purpose. POUDREPI Basic dairy ingredients: milk powders, wheys, caseins, caseinates... LACTEPI Low fat formula dairy proteins. EPILAC Butter, cream and yoghurt powders, fermented milk proteins and dairy or pastes of cheese flavour concentrates (EMC - EMDI) |
Make your choice : Cooked Meats, Delicatessen, Prepared Dishes Dairy and Ice Cream Industries Dietary Products BeveragesBakery and Viennese items, Pastry Chocolates & ConfectioneryOur ingrédients, your added valueTaste - NotesSweet Acid Yoghurt Notes Fruit Notes Cream Notes Dairy Notes Green Notes Vanilla Notes Smoothness Fat FunctionViscosity Emulsion Gel Foaming Flakiness Opacity Stability Consistency Instant NutritionProteins Minerals Growth/Protection Energy Balance Live & active lactic flora Digestibility Infant nutrition Elderly nutrition
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Documentation access |
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